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–+ servings
Frozen Tajin Grapes

Frozen Tajin Grapes: A Sweet and Spicy Summer Treat

Frozen Tajin Grapes are a refreshing summer snack that combines the sweetness of grapes with zesty Tajin seasoning.
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Prep Time 5 minutes
Freezing Time 2 hours
Total Time 2 hours 5 minutes
Servings: 4 servings
Course: Snacks
Cuisine: International
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Grapes
  • 4 cups Grapes any type works, green grapes preferred
  • 1 tablespoon Lemon juice freshly squeezed
For the Sweetness
  • 2 tablespoons Monk Fruit Sweetener zero-calorie, can substitute regular sugar
For the Spice
  • 1 tablespoon Tajin chili-lime seasoning

Equipment

  • mixing bowl
  • Colander
  • Spatula
  • Plastic Wrap
  • freezer bag

Method
 

Step-by-Step Instructions for Frozen Tajin Grapes
  1. Wash and dry the grapes thoroughly to prevent ice crystals.
  2. In a bowl, combine grapes, lemon juice, monk fruit sweetener, and Tajin.
  3. Toss the grapes until evenly coated.
  4. Freeze the coated grapes for at least 2 hours.
  5. Serve directly from the freezer.

Nutrition

Serving: 1cupCalories: 80kcalCarbohydrates: 20gProtein: 1gSodium: 5mgPotassium: 300mgFiber: 1gSugar: 18gVitamin A: 2IUVitamin C: 10mgCalcium: 2mgIron: 2mg

Notes

Store leftovers in the freezer for up to one month. They are best enjoyed frozen.

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