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Frozen Greek Yogurt Peanut Butter Bites

Frozen Greek Yogurt Peanut Butter Bites That Satisfy Cravings

Delicious Frozen Greek Yogurt Peanut Butter Bites satisfying cravings and packed with protein.
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Prep Time 10 minutes
Freezing Time 2 hours
Total Time 2 hours 10 minutes
Servings: 10 bites
Course: Snacks
Cuisine: American
Calories: 70
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Greek Yogurt consider using non-dairy yogurt for a vegan option
  • 0.5 cup Peanut Butter switch to almond or cashew butter for a different taste
For Sweetness
  • Sweetener (Optional) drizzle honey or agave to taste
For Flavor Boosters
  • Optional Flavor Boosters vanilla extract, chocolate chips, or sprinkles

Equipment

  • medium mixing bowl
  • silicone molds
  • Spatula
  • ice cream scoop

Method
 

Step-by-Step Instructions
  1. In a medium mixing bowl, combine one cup of Greek yogurt and half a cup of peanut butter. Blend until smooth and creamy.
  2. Taste your mixture and add sweetener as desired, mixing well after each addition.
  3. Prepare silicone molds or an ice cube tray and fill each cavity with the mixture, pressing down slightly.
  4. Sprinkle your favorite toppings over the mixture in each mold and press them gently into the surface.
  5. Place the filled molds in the freezer and let them chill for about 2 hours.
  6. Gently pop the bites out of the molds and transfer to a labeled freezer bag or container.

Nutrition

Serving: 1biteCalories: 70kcalCarbohydrates: 6gProtein: 3gFat: 5gSaturated Fat: 1.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 50mgPotassium: 100mgFiber: 1gSugar: 2gCalcium: 30mgIron: 0.5mg

Notes

For best freshness, consume within two weeks. Label storage containers with the date.

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