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Air Fryer Garlic Parmesan Fries

Delicious Air Fryer Garlic Parmesan Fries You’ll Crave Daily

These Air Fryer Garlic Parmesan Fries are a quick and easy snack that offers crispy perfection and a flavor explosion.
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Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Servings: 4 fries
Course: Snacks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fries
  • 4 medium Russet Potatoes Sliced into 1/4 inch thick fries
  • 2 tablespoons Olive Oil For coating
For the Seasoning
  • 1 teaspoon Garlic Powder Adds aromatic depth
  • 1/2 cup Parmesan Cheese Freshly grated
  • 1 teaspoon Salt To enhance flavor
  • 1/2 teaspoon Black Pepper For subtle kick
For Garnish
  • 2 tablespoons Parsley Chopped for freshness

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Wash and slice the Russet potatoes into evenly sized fries, about 1/4 inch thick. Pat them dry with a paper towel.
  2. In a mixing bowl, toss the fries with olive oil, garlic powder, salt, and black pepper until evenly coated.
  3. Preheat your air fryer to 375°F (190°C) for about 3-5 minutes.
  4. Arrange the seasoned fries in a single layer in the air fryer basket and cook at 375°F for 15-18 minutes, shaking halfway through.
  5. Transfer the crispy fries to a serving bowl, sprinkle with freshly grated Parmesan cheese, and add parsley for garnish. Serve warm.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 35gProtein: 5gFat: 12gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 5mgSodium: 380mgPotassium: 900mgFiber: 3gSugar: 1gVitamin A: 500IUVitamin C: 20mgCalcium: 100mgIron: 1mg

Notes

Ensure fries are evenly coated and avoid overcrowding to achieve optimal crispiness. Experiment with different spices for variations.

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