Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 400°F (200°C). Gather your ingredients and baking dish.
- In your baking dish, combine the uncooked macaroni, milk, grated cheddar cheese, minced garlic, and black pepper. Stir well until combined.
- Place the block of feta in the center and sprinkle with herbs and additional black pepper.
- Bake for about 30 minutes until the pasta is tender and the feta is golden brown.
- Once baked, break up the feta and stir into the pasta until creamy.
- Sprinkle fresh spinach and cherry tomatoes on top, and bake for an additional 10 minutes if desired.
- Serve warm, optionally garnishing with fresh herbs.
Nutrition
Notes
This baked feta mac and cheese is perfect for sharing, watch your family come back for seconds!
