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–+ servings
Hamburger Stroganoff

Comforting Hamburger Stroganoff for Quick Family Dinners

This Hamburger Stroganoff recipe is a quick, budget-friendly comfort food that delights the whole family.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 500
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Noodles
  • 6 ounces Egg Noodles You can substitute any pasta.
For the Sauce
  • 1 pound Ground Beef Can substitute with ground turkey or chicken.
  • 1/4 cup Butter Can be substituted with margarine or olive oil.
  • 1/4 cup Flour Cornstarch can be used for a gluten-free option.
  • 1 cup Beef Broth Chicken or vegetable broth can be substituted.
  • 1 1/4 cups Milk Can use heavy cream or non-dairy alternatives.
  • 1/2 teaspoon Garlic Powder Fresh minced garlic can be used instead.
  • 1/2 teaspoon Onion Powder Fresh onions can be sautéed for added flavor.
  • 1 teaspoon Pepper Adjust to taste.
  • 1 teaspoon Salt
  • 1/4 cup Sour Cream Plain yogurt can be used for a similar effect.

Equipment

  • Large pot
  • Colander
  • large skillet
  • Whisk
  • Spatula

Method
 

Step-by-Step Instructions for Hamburger Stroganoff
  1. Cook the Noodles: Boil salted water, cook egg noodles for 6-8 minutes, drain, and set aside.
  2. Brown the Beef: In a skillet, cook ground beef over medium heat for 6-8 minutes until browned.
  3. Make the Roux: Melt butter and whisk in flour for about 2 minutes until golden.
  4. Thicken the Sauce: Gradually whisk in beef broth, stirring for 3-4 minutes until thickened.
  5. Add Milk for Creaminess: Stir in milk and thicken for another 5-7 minutes.
  6. Flavor the Sauce: Mix in garlic powder, onion powder, salt, and pepper.
  7. Combine Ingredients: Reduce heat, add beef and noodles, mix, and warm for 2-3 minutes.
  8. Stir in Sour Cream: Remove from heat and mix in sour cream until well combined.
  9. Serve and Enjoy: Spoon into bowls and serve warm.

Nutrition

Serving: 1servingCalories: 500kcalCarbohydrates: 45gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 1mgCalcium: 150mgIron: 3mg

Notes

For leftovers, store in an airtight container. Can be reheated with added milk if thickened.

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