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–+ servings
Cheesy Hamburger Rice Casserole

Cheesy Hamburger Rice Casserole for Ultimate Comfort Nights

A delightful one-pan meal featuring savory ground beef, creamy mushroom soup, and melted cheddar, perfect for busy weeknights. Experience comfort with this Cheesy Hamburger Rice Casserole!
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Prep Time 10 minutes
Cook Time 45 minutes
Cooling Time 5 minutes
Total Time 1 hour
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 1 pound Ground Beef Swap for ground turkey for a lighter option.
  • 1 can Cream of Mushroom Soup Can be replaced with cream of chicken.
  • 2 cups Cheddar Cheese Mix in mozzarella for extra cheese.
  • 1 cup Rice (white or brown) Instant rice works but adjust liquid.
  • 1 cup Beef Broth Use less for instant rice.
  • to taste Seasoning (salt, pepper, optional spices) Add jalapeños or red pepper flakes for kick.
  • 1 cup Vegetables (peas, corn, carrots - optional) Add your favorites for a colorful twist.

Equipment

  • large skillet
  • Baking Dish

Method
 

Cooking Steps
  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet over medium heat, add the ground beef and cook until browned, about 8-10 minutes.
  3. Once the ground beef is browned, stir in the cream of mushroom soup, beef broth, and rice. Add any vegetables you desire. Mix thoroughly and simmer for 3-5 minutes.
  4. Season your mixture with salt, pepper, and optional spices. Stir well to evenly distribute the seasoning.
  5. Carefully transfer the mixture into a greased baking dish, smoothing the top down.
  6. Sprinkle a generous amount of cheddar cheese on top.
  7. Cover with foil and bake for 30 minutes.
  8. Remove the foil and bake for an additional 10-15 minutes until the cheese is bubbly and golden.
  9. Let it cool for about 5 minutes before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 600mgPotassium: 500mgFiber: 2gSugar: 3gVitamin A: 300IUVitamin C: 4mgCalcium: 200mgIron: 3mg

Notes

This casserole is easy to customize with different vegetables or proteins. Leftovers can be stored in an airtight container for up to 4 days.

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