Go Back
–+ servings
Air Fryer Caramelized Pineapple

Air Fryer Caramelized Pineapple: Sweet, Simple Joy in Minutes

Discover the joy of making Air Fryer Caramelized Pineapple, a quick and healthy dessert that elevates your dining experience.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Desserts
Cuisine: American
Calories: 70
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Poached Eggs
  • 2 eggs Fresh high-quality eggs Essential for achieving the perfect creamy texture
  • 1-2 tablespoons Water Creates steam for poaching

Equipment

  • Air Fryer
  • ramekins

Method
 

Step-by-Step Instructions
  1. Preheat the air fryer to 270°F (130°C) for about 5 minutes.
  2. Pour 1-2 tablespoons of water into the air fryer basket.
  3. Crack each egg into a small ramekin or cup.
  4. Place the ramekins filled with eggs into the preheated air fryer basket.
  5. Cook the eggs for 12-15 minutes, checking for doneness at 10 minutes.
  6. Carefully remove the hot ramekins from the air fryer.
  7. Gently lift each poached egg out of the ramekin using a spoon.
  8. Season and serve the eggs immediately.

Nutrition

Serving: 1eggCalories: 70kcalCarbohydrates: 1gProtein: 6gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 186mgSodium: 70mgPotassium: 60mgVitamin A: 270IUCalcium: 50mgIron: 0.9mg

Notes

Use fresh eggs for the best texture, ensure proper preheating, and serve immediately for best flavor.

Tried this recipe?

Let us know how it was!